Episode 7 - Pork chops

Bill won this episode but Rene has big plans for next week's street food episode.

Pork Chops

Cheerio Crusted Pork Chop with grilled peaches

• 4 thick cut pork chops
• Cheerios blended
• Curry spice mix
• Olive oil

Blend cheerios with 2 tbsp of curry spice and coat pork chops.  Grill pork chops over direct heat till internal temperature of 145F is reached.  Serve with peaches that have been brushed with a mixture of melted butter and brown sugar. 

Green Beans with roasted peppers and tomatoes

• 2 cups of green beans, blanched
• 1 cup of cherry tomatoes
• 1 roasted yellow pepper,
• 1 tsp minced garlic

Combine all ingredients in a pan on the grill and cook for 5-10 minutes.